Apr 18th 2016
Tech Break 2538
Cookingforgeeks.com
Hosted by
Fr. Robert Ballecer, SJ
Learn the science behind what happens to food as it cooks
Guests:
Jeff Potter
Cooking for Geeks is more than just a cookbook. Author and cooking geek Jeff Potter helps you apply curiosity, inspiration, and invention to the food you prepare. For the full episode, visit twit.tv/kh204
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